By Sarah Nankervis, Naturopath & Nutritionist Makes 12 1/2 cup of raw, whole almonds, soaked overnight 1/2 cup of raw, hazelnuts, soaked overnight 4 Large dried figs (sulphite free), soaked overnight 1 tablespoon sesame seeds (we use black sesame) 1 tablespoon nut butter (almond/ABC/Cashew) 3 tablespoon coconut oil 3 tablespoon raw organic cacao powder Pinch…

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